- Swiss Diploma in Hotel Management
- Swiss Diploma in Culinary Arts
- Short Courses: Pastry & Basic Cookery
- Certificate in Food & Beverage Operations
Boma International Hospitality College (BIHC), in partnership with the Business & Hotel Management School (BHMS), is here to nurture your interest in the hospitality industry & empower your ambitions. We've developed a state of the art study program, designed to facilitate access to demanding but rewarding careers. The Partnership with BHMS, a top class Swiss School, is intended to pave way to a dynamic educational & training approach, in view of a final bachelor year within partner universities.
Our curriculum maintains a strong emphasis on Swiss traditions of balancing theories with practical application within the key and most central operating areas, namely the Food and Beverage and Rooms Division departments of the Boma Hotel Complex, as part of the Applied Hotel Operations Module. Boma International Hospitality College has 3 intakes in a year: January, May and September.
The college is fully equipped with training kitchens, restaurants and bars and has access to all front and back-of-the-house facilities of Boma Hotels including the Front Office and Housekeeping areas. It also has classrooms equipped with the latest audio-visual equipment, labs and a computer center.read more